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How to Use
A wine vacuum seal works by removing air from an opened bottle, creating a partial vacuum inside. This reduces the oxygen exposure that normally causes wine to oxidize and spoil. As a result, the wine stays fresher for a longer period compared to simply re-corking it. You just push it in and twist the nob ontop to seal it.
Why You'll Love It
You’ll love a wine vacuum seal because it helps preserve the flavor and aroma of your wine for days after opening. It’s simple to use and gives peace of mind that your wine won’t go to waste. Plus, it lets you enjoy a glass at a time without feeling pressured to finish the whole bottle.